AROMATIC CHANA DAL HALWA: A FESTIVE DELIGHT

This delightful dessert is a time-honored treat especially prepared during festivals and celebrations. Made with boiled chana dal, infused with milk and enriched with aromatic fragrances, this halwa is a genuine taste of tradition. Its rich texture and divine flavor make it a favorite dish among people of all ages. The method of making chana dal h

This tasty soup is packed with nutritious ingredients. It's the ultimate dinner for a frigid day. You can quickly customize it with your favorite seasonings. Here's what you'll utilize: * 2 tablespoons of coconut oil * 1 medium-sized onion, sliced * 2 pinches of garlic, minced * 3 quarts of beef broth * 1 pint of crushed tomatoes * 1 cup of ca